Brandon Fortune resumes & CV records
Resumes

Brandon Fortune

Brandon Fortune

Brandon Fortune

Brandon Fortune - Carlsbad, CA
Work:
Culinary Concepts Catering 2012 to 2000
Contracted Consulting as the Executive Sous Chef / Acting Executive Chef PRIVATE CATERING 2011 to 2000
Executive Chef / Owner Aquamoree - La Jolla, CA 2010 to 2011
Executive Chef / Owner The Grand Del Mar, www.thegranddelmar.com - San Diego, CA 2007 to 2010
Chef de Partie of Banquets/Amaya Restaurant The Grand Del Mar Resort Sep 2007 to Sep 2007
Member of Pre-Opening Culinary Team The Four Seasons Hotel Atlanta - Atlanta, GA 2006 to 2007
Banquet Cook, Line Cook B. Fortune's Gourmet Everyday - Atlanta, GA 2004 to 2007
Personal Catering & Private Chef Chef Eric Levine Catering & Events - Atlanta, GA 2003 to 2005
Contracted Consulting as the Executive Sous Chef / Acting Executive Chef PRIVATE CATERING 2011 to 2000
Executive Chef / Owner Aquamoree - La Jolla, CA 2010 to 2011
Executive Chef / Owner The Grand Del Mar, www.thegranddelmar.com - San Diego, CA 2007 to 2010
Chef de Partie of Banquets/Amaya Restaurant The Grand Del Mar Resort Sep 2007 to Sep 2007
Member of Pre-Opening Culinary Team The Four Seasons Hotel Atlanta - Atlanta, GA 2006 to 2007
Banquet Cook, Line Cook B. Fortune's Gourmet Everyday - Atlanta, GA 2004 to 2007
Personal Catering & Private Chef Chef Eric Levine Catering & Events - Atlanta, GA 2003 to 2005
Education:
Le Cordon Bleu College of Culinary Arts Atlanta - Atlanta, GA 2005 to 2006
Associates of Occupational Science in Culinary Arts Auburn University 2002 to 2004
Business Administration
Associates of Occupational Science in Culinary Arts Auburn University 2002 to 2004
Business Administration