Dale Dooley resumes & CV records
Resumes

Dale Dooley

Dale Dooley - Chicago, IL
Work:
Lakeshore Athletic Club- Lincoln Park 2010 to Present
Food and Beverage Director/ Executive Chef Aramark Healthcare, Glenbrook Hospital - Glenview, IL 2009 to 2009
Executive Chef Aramark Business Services, Kraft Global Headquarters - Northfield, IL 2007 to 2009
Executive Chef / Production Manager Operations Support - Chicago, IL 2003 to 2006
Director of Dining Services North Shore Retirement Hotel - Evanston, IL 2002 to 2003
Director of Dining Services Morrison Healthcare Food Services 1999 to 2002
Regional Director, Culinary, Midwest Region Morrison Healthcare Food Services - Chicago, IL 1994 to 1999
Executive Chef, Northwestern Memorial Hospital Aramark Healthcare Services - Maywood, IL 1990 to 1993
Executive Chef, Loyola University Medical Center Lettuce Entertain You Enterprises - Chicago, IL 1986 to 1989
Executive Chef, LaSalle Health Club and Hotel
Food and Beverage Director/ Executive Chef Aramark Healthcare, Glenbrook Hospital - Glenview, IL 2009 to 2009
Executive Chef Aramark Business Services, Kraft Global Headquarters - Northfield, IL 2007 to 2009
Executive Chef / Production Manager Operations Support - Chicago, IL 2003 to 2006
Director of Dining Services North Shore Retirement Hotel - Evanston, IL 2002 to 2003
Director of Dining Services Morrison Healthcare Food Services 1999 to 2002
Regional Director, Culinary, Midwest Region Morrison Healthcare Food Services - Chicago, IL 1994 to 1999
Executive Chef, Northwestern Memorial Hospital Aramark Healthcare Services - Maywood, IL 1990 to 1993
Executive Chef, Loyola University Medical Center Lettuce Entertain You Enterprises - Chicago, IL 1986 to 1989
Executive Chef, LaSalle Health Club and Hotel
Education:
University of Illinois - Urbana, IL 1980 to 1984
B.S. in Psychology/ History
B.S. in Psychology/ History