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Dallas Pursley DeceasedRobertsville, MO

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Dallas Pursley Phones & Addresses

Robertsville, MO

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Dallas Pursley

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Work

Company: Pursley catering Dec 2006 Position: Executive chef / owner

Education

School / High School: East Central College- Union, MO Specialities: Associates Degree, in Hospitality Management Culinary Art

Skills

Ice Carving • Farming • Culinary Skills • Menu Development • Catering • Fine Dining • Culinary Management • Gourmet • Restaurants • Food • Cooking • Wine • Pastry • Hospitality • Agriculture • Banquets • Food Safety • Hospitality Management • Restaurant Management • Customer Service • Food Preparation • Sauces • Sanitation • Cuisine • Chef • Recipes • Hospitality Industry • Event Management • Food Quality • Event Planning • Menu Costing • Inventory Management • Pre Opening • Recipe Testing • Menu Engineering • Dinners • Parties • Servsafe • Bakery

Industries

Food Production

Mentions for Dallas Pursley

Dallas Pursley resumes & CV records

Resumes

Dallas Pursley Photo 17

Executive Chef

Location:
10228 Saint Arsene Ln, Saint Ann, MO 63074
Industry:
Food Production
Work:
Balance
Executive Chef Parkhurst Dining Services
Executive Sous Chef Pursley Catering Jul 2008 - Jan 2014
Chef and Owner Service Systems Associates Feb 2013 - Dec 2013
Executive Chef Bon Appétit Management Company Aug 2011 - Feb 2013
Production Supervisor Oak Barrel Bistro & Artisan Bakery Nov 2010 - Aug 2011
Executive Sous Chef Ruth's Chris Steak House Jul 2010 - Jan 2011
Server and Cook Aramark Sep 2006 - Oct 2010
Sous Chef and Head Chef of Executive Dining Old Warson Country Club Jun 2005 - Sep 2006
Saucier
Education:
East Central College 2002 - 2006
Associates, Culinary Arts, Hospitality Management Pacific High School 1998 - 2002
Skills:
Ice Carving, Farming, Culinary Skills, Menu Development, Catering, Fine Dining, Culinary Management, Gourmet, Restaurants, Food, Cooking, Wine, Pastry, Hospitality, Agriculture, Banquets, Food Safety, Hospitality Management, Restaurant Management, Customer Service, Food Preparation, Sauces, Sanitation, Cuisine, Chef, Recipes, Hospitality Industry, Event Management, Food Quality, Event Planning, Menu Costing, Inventory Management, Pre Opening, Recipe Testing, Menu Engineering, Dinners, Parties, Servsafe, Bakery
Dallas Pursley Photo 18

Dallas Pursley - Johnstown, PA

Work:
Pursley Catering Dec 2006 to 2000
Executive Chef / Owner The St. Louis Science Center - St. Louis, MO Feb 2013 to Dec 2013
Executive Chef Washington University - St. Louis, MO Aug 2011 to Feb 2013
Project Supervisor Oak Barrel Bistro and Bakery - Saint Peters, MO Nov 2010 to Aug 2011
Executive Sous Chef Wells Fargo Advisors - St. Louis, MO Sep 2006 to Oct 2010
Sous Chef & Head Chef of Executive Dining Old Warson Country Club - Ladue, MO May 2005 to Sep 2006
Saucier Chef
Education:
East Central College - Union, MO
Associates Degree, in Hospitality Management Culinary Art Pacific High School - Pacific, MO

Possible Relatives

Cynthia L Pursley  Debbie L Pursley  Daniel S Pursley  Douglas A Pursley  Elizabeth A Pursley  Heidi J Pursley  James B Pursley  Dallas B White  Dallas S Stark  Dallas Whitehead 

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