Position:
General Manager at ARAMARK
Location:
Greater Philadelphia Area
Work:
ARAMARK
since Jun 2012
General Manager
ARAMARK Education Services
Jul 2004 - Jun 2012
Food Service Director
Aramark
Jul 2003 - Feb 2007
Assistant Director
Education:
University of Phoenix 2007 - 2008
Hospitality Management, Business
The Restaurant School 1999 - 2002
Specialized Arts, Culinary, Pastry, Liberal Arts
Skills:
Food Service, Inventory Management, Leadership, Income Statement, Food, Profit, Team Building, Menu Development, Customer Service, Budgets, Food & Beverage, Restaurants, Recruiting, Operations Management, Employee Relations, Retail, Customer Satisfaction, Forecasting, Performance Management, P&L Management, Microsoft Office, Strategic Planning, Change Management, Event Management