Felicia Mcclure resumes & CV records
Resumes
Lead Cook
Location:
8200 Perry Hall Blvd, Baltimore, MD 21236
Industry:
Food Production
Work:
Dekalb County Schools
Mar 2016 - May 2017
Food Assistant- School Nutrition Hilton Atlanta Preimer Suites Mar 2016 - May 2017
Lead Cook Mccormick & Schmick's Sep 2014 - May 2016
Sautã Cook Marriott International Jun 2007 - Jan 2014
Cook 1 Atlanta Marriott Marquis Jun 2007 - Jan 2014
Cook 1 Rainbow Apparel Co Jun 2007 - Jan 2014
Sales Associate Raccine Catering Company Jun 2007 - Jan 2014
Chef Cato Fashions Sep 2004 - Mar 2007
2Nd Assistance Manager One Price Clothing Store Oct 2000 - Mar 2004
Assistant Manager
Food Assistant- School Nutrition Hilton Atlanta Preimer Suites Mar 2016 - May 2017
Lead Cook Mccormick & Schmick's Sep 2014 - May 2016
Sautã Cook Marriott International Jun 2007 - Jan 2014
Cook 1 Atlanta Marriott Marquis Jun 2007 - Jan 2014
Cook 1 Rainbow Apparel Co Jun 2007 - Jan 2014
Sales Associate Raccine Catering Company Jun 2007 - Jan 2014
Chef Cato Fashions Sep 2004 - Mar 2007
2Nd Assistance Manager One Price Clothing Store Oct 2000 - Mar 2004
Assistant Manager
Education:
Le Cordon Bleu _ North America 2005 - 2007
Associates, Culinary Arts Devry University 2002 - 2005
Bachelors, Bachelor of Business Administration, Business, Accounting Columbia High School
Devry University
Associates, Culinary Arts Devry University 2002 - 2005
Bachelors, Bachelor of Business Administration, Business, Accounting Columbia High School
Devry University
Skills:
Insurance, Retail, Culinary Skills, Store Opening, New Restaurant Openings, Close Attention To Detail, Apparel, Clerical Skills, Organization, Filing, Cashiers, Cash Register, Cash Handling Experience, Food Service, Management, Catering, Parties, Chef, Menu Development, Fine Dining, Dinners, Weddings, Recipes, Sanitation, Servsafe, Restaurants, Food and Beverage
Certifications:
Serve Safe
Felicia Mcclure