Lynne JonesChicago, IL

Lynne Jones Phones & Addresses

Chicago, IL

Mentions for Lynne Jones

Resumes

Resumes

Lynne Jones Photo 1

Beach Bum

Location:
Saint Simons Island, Georgia
Industry:
Maritime
Work:
The Coca-Cola Company Feb 1976 - Dec 2008
Senior Executive Assistant
Lynne Jones Photo 2

Associate Professor At Johns Hopkins University

Position:
Associate Professor at Johns Hopkins University
Location:
United States
Work:
Johns Hopkins University since Nov 1977
Associate Professor
Education:
The Johns Hopkins University 1997
Doctor of Philosophy (PhD), Molecular Biology and Immunology
Towson University 1987
Master of Science (M.S.), Biological Sciences
Ursinus Colle 1977
Lynne Jones Photo 3

Project Manager At Hexagonservices

Position:
Project Manager at Hexagonservices
Location:
Isle of Man
Industry:
Research
Work:
Hexagonservices
Project Manager
Lynne Jones Photo 4

Lynne Jones

Location:
United States
Lynne Jones Photo 5

Lynne Jones

Location:
United States
Lynne Jones Photo 6

Lynne Jones

Location:
United States
Lynne Jones Photo 7

Lynne Jones

Location:
United States
Lynne Jones Photo 8

Lynne Jones

Location:
United States

Publications

Wikipedia

Lynne Jones Photo 13

Lynne Jes

Lynne Mary Jones (born 26 April 1951) is a British Labour Party politician, who was the Member of Parliament (MP) for Birmingham Selly Oak from 1992 until the ...

US Patents

Stable Gum System For Very Low Calorie Table Syrup Applications

US Patent:
5478589, Dec 26, 1995
Filed:
Oct 8, 1993
Appl. No.:
8/134249
Inventors:
Lynne J. Jones - Lake Zurich IL
William F. Racicot - Hawthorn Woods IL
Assignee:
The Quaker Oats Company - Chicago IL
International Classification:
A23L 109
US Classification:
426573
Abstract:
The present invention relates to a gum system for use in a very low calorie table syrup having an aftertaste, said gum system comprising carboxymethylcellulose gum, xanthan gum, and propylene glycol alginate gum, wherein the carboxymethylcellulose gum and xanthan gum are present in a combined amount sufficient to impart to the syrup a desired stable viscosity suitable for a table syrup, and wherein the propylene glycol alginate gum is present in an amount sufficient to substantially mask the aftertaste of the very low calorie table syrup. The present invention also relates to an artificially sweetened, very low calorie table syrup having an aftertaste.

Stable Gum System For Very Low Calorie Table Syrup Applications

US Patent:
5292545, Mar 8, 1994
Filed:
Oct 29, 1991
Appl. No.:
7/784359
Inventors:
Lynne J. Jones - Lake Zurich IL
Warren A. Gordon - Rochester IL
Assignee:
The Quaker Oats Company - Chicago IL
International Classification:
A23L 200
US Classification:
426575
Abstract:
Provided is a gum system including carboxymethylcellulose and xanthan gums which provides a stable desirous vehicle for very low calorie table syrup applications. The gum systems of the present invention have a desirable mouthfeel, stability, viscosity, and pourability. Preparations in accordance with the present invention result in a gum system useful in the manufacturing of palatable very low calorie synthetic table syrups which contain little or no sugar solids.

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