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Matthew T Regula, Age 48572 Marsh Way, Brunswick, OH 44212

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Known as:
Matt Regula Matthew T Regulla Matthew A

Matthew Regula Phones & Addresses

572 Marsh Way, Brunswick, OH 44212 (330) 220-3299

8411 Celianna Dr, Strongsville, OH 44149 (440) 846-1121

16797 Walnut Creek Dr, Strongsville, OH 44149

Lakewood, OH

781 Reagan Pkwy, Medina, OH 44256 (330) 723-3677

2439 Medary Ave, Columbus, OH 43202

Montpelier, VT

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Matthew T Regula

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Work

Company: University of akron Aug 2010 Position: Executive chef

Education

School / High School: New England Culinary Institute- Montpelier, VT Jun 2004 Specialities: Culinary Arts

Skills

Culinary Management • Catering • Restaurant Management • Chef • Customer Service • Microsoft Office • Event Management • Culinary Skills • Public Speaking • Microsoft Excel • Teaching • Inventory Management • Microsoft Word • Research • Higher Education • Menu Development • Leadership • Food Safety • Time Management • Budgets • Food Service • Food Preparation • Event Planning • Restaurants • Food • Food and Beverage • Team Building • Hospitality • Cooking • Fine Dining • Banquets • Recipes • Teamwork • Management • Hiring • Hospitality Management • Food Industry • Cost Control • Team Leadership • Food Quality • Customer Satisfaction

Ranks

Certificate: Serve Safe Certified

Industries

Higher Education

Mentions for Matthew T Regula

Matthew Regula resumes & CV records

Resumes

Matthew Regula Photo 18

Assistant Director Of Dining Services

Location:
275 Eastland Rd, Berea, OH 44017
Industry:
Higher Education
Work:
The University of Akron Aug 2010 - Dec 2015
Executive Chef Baldwin Wallace University Aug 2010 - Dec 2015
Assistant Director of Dining Services A Taste of Excellence Nov 2007 - Aug 2010
Executive Chef Fox Meadows/Weymouth Country Club Sep 2004 - Apr 2006
Sous Chef United States Marine Corps Feb 1994 - Feb 1998
Corporal, 2Nd Landing Support Battalion
Education:
New England Culinary Institute 2002 - 2004
Associates, Associate of Arts, Culinary Arts The Ohio State University
Skills:
Culinary Management, Catering, Restaurant Management, Chef, Customer Service, Microsoft Office, Event Management, Culinary Skills, Public Speaking, Microsoft Excel, Teaching, Inventory Management, Microsoft Word, Research, Higher Education, Menu Development, Leadership, Food Safety, Time Management, Budgets, Food Service, Food Preparation, Event Planning, Restaurants, Food, Food and Beverage, Team Building, Hospitality, Cooking, Fine Dining, Banquets, Recipes, Teamwork, Management, Hiring, Hospitality Management, Food Industry, Cost Control, Team Leadership, Food Quality, Customer Satisfaction
Certifications:
Serve Safe Certified
Matthew Regula Photo 19

Matthew Regula - Strongsville, OH

Work:
University of Akron Aug 2010 to 2000
Executive Chef A Taste of Excellence - Parma, OH Nov 2007 to Aug 2010
Executive Chef Madd Chef's Bistro - Brunswick, OH Aug 2006 to Apr 2007
Chef Weymouth C.C - Medina, OH Sep 2004 to Aug 2006
Executive Sous Chef The Flying Fig & The Refectory - Columbus, OH Dec 2003 to Jul 2004
Line Cook (Internships) The United States Marine Corps - Camp Lejeune, NC Feb 1994 to Feb 1998
Enlisted
Education:
New England Culinary Institute - Montpelier, VT Jun 2004
Culinary Arts

Possible Relatives

Marlene J Regula  Andrew J Regula  Carol R Regula  Matthew M Johnson  Matthew J Stanek  Matthew L Stanfield  Matthew M Jolly  Matthew J Stanger  Matthew L Stannard  Matthew B Stapp 

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