Rusty Jameson resumes & CV records
Resumes
Rusty Jameson
Rusty Jameson
Work:
Kbr, Inc.
Sous Chef, Supervisor
Sous Chef, Supervisor
Rusty Jameson - Houston, TX
Work:
Kbr,Inc LCIV (DOS) Department Of The State Contract - Iraq Nov 2011 to Dec 2013
Executive Chef KBR LCIII DOD Nov 2008 to Nov 2011
Chef Manager KBR LCIII Nov 2005 to Nov 2008
Sous Chef Finesse Catering Service - Houston, TX Jun 1996 to Oct 2005
Food Service Operations Manager
Executive Chef KBR LCIII DOD Nov 2008 to Nov 2011
Chef Manager KBR LCIII Nov 2005 to Nov 2008
Sous Chef Finesse Catering Service - Houston, TX Jun 1996 to Oct 2005
Food Service Operations Manager
Education:
Serv-Safe Certification - Houston, TX 2013 to 2017
Certification in Food Service Safety Texas Certified Food Handler - Houston, TX 2013 to 2016
CERTIFICATION in Food Service Food Handler Theater Training Center of Excellence - Houston, TX 2011 to 2012
CERTIFICATE in Food Service Managers Course Theater Training Center of Excellence - Houston, TX 2009 to 2010
CERTIFICATE in Food Service Front Line Supervisor Course Theater Training Center of Excellence - Houston, TX 2008 to 2008
Certificate in Food Service Train the Trainers Program Finesse Catering Co - Houston, TX 1992 to 2005
CERTIFICATE in Hands on Training in Culinary Art's Wind Ham School Of Baking - Houston, TX 1984 to 1985
Certificate in CULINARY BAKING USA Military ARMY - San Antonio, TX 1976 to 1979
DISCHARGE-Honorable in CSC Sam Houston High School - San Antonio, TX 1971 to 1975
Diploma in English,Math,Science,
Certification in Food Service Safety Texas Certified Food Handler - Houston, TX 2013 to 2016
CERTIFICATION in Food Service Food Handler Theater Training Center of Excellence - Houston, TX 2011 to 2012
CERTIFICATE in Food Service Managers Course Theater Training Center of Excellence - Houston, TX 2009 to 2010
CERTIFICATE in Food Service Front Line Supervisor Course Theater Training Center of Excellence - Houston, TX 2008 to 2008
Certificate in Food Service Train the Trainers Program Finesse Catering Co - Houston, TX 1992 to 2005
CERTIFICATE in Hands on Training in Culinary Art's Wind Ham School Of Baking - Houston, TX 1984 to 1985
Certificate in CULINARY BAKING USA Military ARMY - San Antonio, TX 1976 to 1979
DISCHARGE-Honorable in CSC Sam Houston High School - San Antonio, TX 1971 to 1975
Diploma in English,Math,Science,
Skills:
Effective planner,Extensive catering background,OSHA standards,Quality inspection,Computer SkillsCustomer-oriented,Good with Math,Dedicated team player,Point of Sale (POS) system operation,Effective planner,Menu marketing expertise,Food presentation talent,